Bar Louie

Reviews about Bar Louie

• 2 / 5

  By Cassie Coletta
  We went in at about 6pm on a Saturday, there was hardly anyone there so we were seated immediately. Our waiter took our drink orders, mumbled every time he interacted with us, not personable at all. Our appetizers came, we got the bruchetta, it was OK, nothing spectacular, the giant martini glass it was served in was ridiculous. Our entrees were ok. $12 for a burger that was under seasoned. I ordered a beer that took the waiter 10 minutes to bring to the table, when I saw it sitting at the bar the entire time. Heard so many good things about Bar Louie, sadly, we were underwhelmed.
  April 26, 2017
• 3 / 5

  By Sid S
  Great service in a party of 15 or so. Food was OK. The bruschetta martini appetizer is not good at all. Think frozen shrimp wet ice rug lettuce and canned tomatoes. Horrible. Pathetic.
  The salmon sliders were also really bad, fish was extremely dry and the buns were even drier. Don't come here expecting amazing food. But the service was great.
  November 21, 2016
• 1 / 5

  By Matthew Lasley
  Service was terrible. The bartender wouldn't let me keep my tab open at the bar because one of the parties I was with had a table at the patio. The server was slow which is why I came up to the bar to open a tab with him and I was standing at the bar most of the time talking to another group anyways. After discussing this with him for 5 minutes he rudely told me that I could keep my tab open. Then when I decided to close my tab later after ordering a few really over priced drinks, he took over 30 minutes to close out my tab. The place wasn't even busy! After looking at my bank statement the next day. I saw that he ran my tab twice! I waited a few days before disputing the charge in case this guy corrected his mistake and the extra charge was dropped off. Stay clear of this place, you are only wasting your time and money.
  July 08, 2016
• 5 / 5

  By Dustin parr
  Great bar. Much better than other bar Louis I have been too. Especially like going here for happy hour.
  May 26, 2016